Week 39 - Fall Recipes Menu
Apples and pumpkin, kale, carrots, potatoes, fresh herbs, garlic, squash, onions and bell peppers are all in season this September - and we are using the autumn bounty to make a delicious menu.
Here are this week's recipes:
Roasted Butternut Squash Soup - Full of color and full of flavor.
Garlic chicken, roasted new potatoes and a surprising carrot salad - highlighting a side of carrots that you've never tasted before.
Bright Green Dahl with Autumn Spinach - A comfort food full of flavor to make this fall.
Pork Chops with a Rum-Apple- Roasted Red Pepper Sauce - A match made in Food Heaven.
Sweet Potato-Kale salad with a creamy Passion Fruit dressing - A passionate food pairing.
Download and adapt this week's Grocery Shopping List or check it out when you're doing your groceries:
39 - Grocery shopping
.xlsx
Download XLSX • 13KB
Print the simplified Order of Cooking list to optimize and minimize time spent in the kitchen:
Week 39 - Order of Cooking
.pdf
Download PDF • 633KB
Enjoy!